1, 3, 5, 10
Height: medium-tall plant with internodes between 10-15 cm.
Flowering Indoor: 8-9 weeks flowering time. Yield up to 0.8 gram (dry and manicured) per watt per m2 (with 1000W HPS).
Flowering Outdoor: 9 weeks flowering time, with production up to 1Kg per plant depending on the final size. Support for the long branches is recommended.
Taste (burned): strawberry, tropical fruits, mossy, with a skunky earthy background.
Scent (unburned): fruity, sweet, almost creamy.
Speed of high onset: creeper
Duration of high: long lasting.
Quality/type of high: mild, complex, body-like at first, then more cerebral and social.
Medicinal qualities: good as an anti-depressant.
The White Strawberry Skunk is one of the fruitiest strains of cannabis ever to be bred.
The heritage from a famous Swiss strain called Erdbeer guarantees the typical strawberry aroma,
while the resin formation is so dense it reminds of the famous White Widow.
The White Strawberry Skunk is a medium to tall plant, with medium size internodes, and long branches. The plant likes a moderate feeding regime, and it is ready in 8-9 weeks of flowering.
Buds are large, irregular in shape and covered in thick resin.
The aroma translate very well after combustion, producing a full strawberry flavor and a skunky aftertaste.
Medicinally useful as an antidepressant, it produces a complex high that creeps slowly but stays long. It is a mild but pleasant body-effect and a stronger social cerebral high.
Big Buddha’s Cheesus. Originally developed by the ‘new school’ of Amsterdam, these guys are the next generation of breeders! They started by selecting a prized ‘God Bud’ male from seeds derived from the BC Bud Depot (Canada) and crossed it with the Big Buddha Cheese clone and came out with the first hybrids, …The son of God….’Cheesus’ Now in feminised form, ‘Cheesus’ is an attentive plant and needs its deciples to love and nurture it to its ‘God like’ status! ‘Cheesus’ will make the ‘sacrifice’ and provide for you a huge yielding lavender, pine berry cheese flavour bud with excellent medicinal properties to heal the empty headspaces of its disciples…Cheesus Christ. Parents: Big Buddha Cheese (UK) x Godbud (BC Bud Depot) Canada Flowering time: Indoors 9 â€“ 11 weeks outdoors beginning November (Europe) Genetics: Mostly Indica Sensory experience: Euphoric stoned, good karma Smell: Deep dank frankincense Taste: Lavender tart fruitiness
When launching a variety with hopes of super yield, it would be a mistake to overlook the issue of flavour (something that growers frequently complain about). This was the original idea behind Big Band, which is a cross between a Bubblegum, selected for its predominant flavour and aroma, and a Chronic male (both from the Serious Seeds bank). The cross had a bubblegum flavour but with an fermented aftertaste and the typical structure of an indica, with a large central bud and sparse branching in the lower parts.
We used the reversed pollen of this variety to pollinate one of our fruitier Black Domina mothers, obtaining a hybrid with greater branching in the lower parts, with a predominance of indica and fairly rapid flowering.
This hybrid also outperforms its predecessor in terms of both yield and flavour — now definitely one of this variety’s plus points. It tends to stretch out a lot when growing, although without growing to a very great height.
It is precisely this vigorous growth that makes it an ideal variety for selecting a mother. It produces long, healthy cuttings, which, if pruned adequately, will grow by the dozen within a short time of making a cut.
Outdoors the plant is unlikely to grow any taller than 1.80 m, but you should use a support system to prevent the large central bud and heavy side branches from bending too much.
It is a plant that is very easy to grow, since the variety is robust and highly resistant to all kinds of pests.
It produces compact flowers with an excellent calyx-leaf ratio. From the fourth week of flowering the resin is already very abundant and it will end up covering all the buds and surrounding leaves. It forms numerous clusters of flowers that harden when first fed with P-K.
Indoors, excellent results are obtained growing in five-litre plant pots, with coconut and a drain-to-waste drip-watering system. The plants should grow no taller than 60-70 cm for an abundant yield. The flowering cycle ends after 58-61 days.
Outdoors, you should be ready to harvest by the end of September, so avoiding the first rains of autumn.
When smoked, the first few tokes produce a deep, heavy feeling, which is then transformed into a state of relaxation. Ideal when you’re stressed out. The tangy strawberry and lemon flavour sticks to your palate to leaving a strong flavour of fruit gums.